I don't have a picture of this but this is the best cake! Moist and dense but doesn't rise well. I took this for a birthday party at work and it got rave reviews. I used my own chocolate butter cream icing rather then the Pudding Frosting recipe that came with it. This is from the web site Just a Pinch. I want to make this again this weekend for Memorial Day.
2 cups all purpose flour
½ cup baking cocoa (powdered)
¼ tsp salt
1 tsp baking soda
1 cup granulated sugar
1 cup mayonnaise
1½ cups cold water
Mix all the cake ingredients together in a bowl. Beat for 3 minutes. Pour into a well greased and floured cake pan. Bake at 350° for 20-30 minutes until a toothpick inserted in the center comes out clean. Let it cool and then frost.
